Description
Roasting Profile : Espresso
Processing : Natural
Origin : Brazil
Region : Sul de MInas
Weight : 250 g
Farmer: José Reinaldo Borges
Variety :Red Catuai
Crop: 2021/22
Altitude: 1070 m
Notes : HAZELNUT, APPLE, CARAMEL,
This batch of natural coffee is sweet and chocolaty with notes of apple.
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