Roasting Profile : Omniroast
Processing : Anaerobic Natural
Origin : El Salvador
Region : Apaneca-Ilamatepec
Weight : 200 g
Farmer:Jose Enrique Gutierrez
Altitude: 1200 m
Notes :ORANGE, PEACH, CARAMEL, NECTARINE
A second generation coffee producer, Jose Enrique Gutierrez is dedicated to producing high quality coffee in a sustainable way.
His family produced coffee in the eastern region of El Salvador, but left due to low coffee prices and the civil war in the 1980s. However, coffee is Jose's passion and when he
bought his first farm in 2007, all of his farms, San Jose, El Limo, Las Brisas, El Horno and Los Cocos are now focused on specialty production.