Roasting Profile : Omniroast
Processing : Fully Washed
Origin : Guatemala
Region : Huehuetenango
Weight : 250 g
Farmer: Francisco & Pedro Jacinto
Score : 87.25
Altitude: 1800 m
Notes : Black currant, Dark Chocolate,Lemon, Cherry
Brothers Francisco and Pedro Jacinto have been selling their coffee with Rosma Coffeelands since 2012. Previously, they sold their coffee to middlemen who aggregated coffee from many farms in the region.
With Rosma Coffeelands, the brothers focus on improving the quality and maintaining the traceability of their coffees.
Rosma Coffeelands is a consistent Cup of Excellence winner, and their dedication to high-quality production is evident in every batch they produce.